Lecture aims at relating the manageraial concepts with basic concepts and recognizing the relationship between the business life and the concepts that are covered
Prerequisite(s)
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Corequisite(s)
-
Special Requisite(s)
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Instructor(s)
Lecturer Tuğba Fener Çedikçi
Course Assistant(s)
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Schedule
Friday 09:00-11:45 CATs v3.0
Office Hour(s)
Friday 09:00-11:45 CATs v3.0
Teaching Methods and Techniques
Lecture, examples and practices.
In the fall term of 2020-2021 Academic Year, although that lesson has been planned in a formal learning way in advance, it has been decided to practice digital distant learning (online sessions) method rather than formal learning method because of the COVID-19 for the lesson regarding the recommendations by Council of Higher Education. Theoretical parts of the lesson will be given via system of CATs V3.0 and supported by academic and sectoral webinars. If it is possible, applied courses about the lesson will be given via system of CATs V3.0, digitally too. If it is not, they will be given in a way of hybrid model alternately according to the changes in the pandemic conditions in the last part of fall term of 2020-2021.
Principle Sources
Prof. Dr. Mümin ERTÜRK, İşletme Biliminin Temel İlkeleri, Beta Yayınevi
Other Sources
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Course Schedules
Week
Contents
Learning Methods
1. Week
The concept of business and the environment of Business
Verbal Lecture
2. Week
The aims of businesses
Verbal Lecture
3. Week
Factors of production
Verbal Lecture
4. Week
Enterpreneurship and business ownership
Verbal Lecture
5. Week
Ethics and responsibility in businesses
Verbal Lecture
6. Week
Establishment of businesses
Verbal Lecture
7. Week
Midterm
8. Week
Types of businesses
Verbal Lecture
9. Week
Economic Aspects of Businesses: Profitability,Growth, Capacity, Breakeven analysis, Continuity, Productivity
Verbal Lecture
10. Week
Production Subsystem
Verbal Lecture
11. Week
Marketing Subsystem
Verbal Lecture
12. Week
Management Subsystem
Verbal Lecture
13. Week
Human Resources and Public Relations Subsystems
Verbal Lecture
14. Week
Accounting – Finance Subsystems
Verbal Lecture
15. Week
Final Exam
Final Exam
16. Week
Final Exam
Final Exam
17. Week
Final Exam
Final Exam
Assessments
Evaluation tools
Quantity
Weight(%)
Midterm(s)
1
40
Attendance
1
10
Final Exam
1
50
Program Outcomes
PO-1
Effective communication skills
PO-2
Ability to know protocol types
PO-3
The awareness of the necessity of lifelong learning and the ability to do so
PO-4
Ability to have knowledge about sectoral problems
PO-5
Ability to monitor technological, cultural and social changes
PO-6
The ability to effectively manage time and resources by improving management and leadership skills
PO-7
The ability to gather and organize ideas and information needed to make ideas and projects effective, persuasive in written, verbal or other forms
PO-8
The ability to use the tools and equipment necessary for their profession in the right place and at the right time
PO-9
Awareness of professional and ethical responsibility
PO-10
Ability to collect and organize data and to know how to organize them
Learning Outcomes
LO-1
Defines the role and the importance of businesses in economic and social life
LO-2
Explains businesses in terms of inputs, outputs, processes, environment and describes the relationship among these dimensions
LO-3
Explains the interaction between businesses and their environment; defines the terms system, subsystem, open vs.close system, analyses the business in terms of sytem approach
LO-4
Describes the main functions of business (marketing, finance, production, human resouerces, logistics etc.), relates the business with an upper system
LO-5
Recalls the terms like competition, enterpreneurship, size of businesses
LO-6
Identifies the businesses as a core component of economic life and relates it with environmental actors like government, politics, unions, customers
