The purpose of lesson is to explain the basics concepts of entrepreneurship and to gain to the students of basic entrepreneurship skills
Prerequisite(s)
Corequisite(s)
Special Requisite(s)
Instructor(s)
Lecturer Deniz Ova
Course Assistant(s)
Schedule
Office Hour(s)
Teaching Methods and Techniques
-Lectures, case studies, readings, research, follow-up-to-date news. Project presentations.
Principle Sources
İşletme Yöneticiliği, Prof. Dr. Tamer Koçel, Beta Yay., İstanbul, 2010
Yavuz Odabaşı (editör), Girişimcilik, Anadolu Üniversitesi Yayını No: 1567, 2004. , 2002
Semra Arıkan, Girişimcilik: Temel Kavramlar ve Bazı Güncel Konular Siyasal Kitapevi
Tamer Müftüoğlu ve Tülin Durukan, Girişimcilik ve KOBİ’ler, Gazi Kitapevi, 2004
KOSGEB Girişimcilik Destek Programı Yeni Girişimci İş Planı.
Other Sources
Course Schedules
Week
Contents
Learning Methods
1. Week
Introduction, course information
Oral presentation
2. Week
Entrepreneurship in Turkey, Development of Entrepreneurship, Fundamentals of Entrepreneurship, Entrepreneurship Process, Functions of the entrepreneur.
Oral presentation, ppt, readings, case studies, discussion
3. Week
Creativity: Factors Affecting Creativity, Motivation, Attitudes and Behaviors, Environment, Opinion.
Oral presentation, ppt, readings, case studies, discussion
Oral presentation, ppt, readings, case studies, discussion
5. Week
Business Plan: Preparation of Marketing Plan
Oral presentation, ppt, readings, case studies, discussion
6. Week
Business Plan: Preparation of Production Plan
Oral presentation, ppt, readings, case studies, discussion
7. Week
Business Plan: Preparation of Management Plan
Oral presentation, ppt, readings, case studies, discussion
8. Week
Business Plan: Preparation of Finance Plan
Oral presentation, ppt, readings, case studies, discussion
9. Week
Writing the Business Plan
Application, discussion and writing activities
10. Week
Writing the Business Plan
Application, discussion and writing activities
11. Week
Writing the Business Plan
Application, discussion and writing activities
12. Week
Writing the Business Plan
Application, discussion and writing activities
13. Week
Project presentations
Project presentations
14. Week
Project presentations
Project presentations
15. Week
Project presentations
Project presentations
16. Week
Project presentations
Project presentations
17. Week
Final Exam
Final Exam
Assessments
Evaluation tools
Quantity
Weight(%)
Program Outcomes
PO-1
Students will acquire knowledge about materials and techniques of art and art management.
PO-2
Students will acquire enough knowledge of art history to recognise historical examples, periods, movements and artists in terms of style, subjects, material and techniques.
PO-3
Students will have knowledge of ethics.
PO-4
Students will be knowledgeable about institutional structuring and processes of Art Management.
PO-5
Students will be able to design and manage a project considering the conditions of time and space.
PO-6
Students will acquire basic knowledge of advertisement and public relations.
PO-7
Students will be able to identify and deal with the problems regarding their fields. They will be able to design things that associate these problems with global and regional ones.
PO-8
Student will have basic knowledge about administration and will bw able to associate this with art management.
PO-9
Student will be open to new ideas and novelties.
PO-10
Students will be able to recognise important art institutions and activities in Turkey and around the world.
PO-11
Students will be able to configure production of art in an economic way considering the balance of supply and demand.
PO-12
Students will be able to configure production of art in a cultural way considering the balance of supply and demand.
PO-13
Students will be aware of the importance of library and archives studies and will be knowledgeable about research methods.
PO-14
Students will acquire an analytic approach towars the subdisciplines art management.
PO-15
Students will be knowledgeable about legal arrangements and procedures of art and art management.
Learning Outcomes
LO-1
To define Entrepreneurship theory and types
LO-2
To learn why the Entrepreneurship is important for the country economy
LO-3
To create awareness about social Entrepreneurship
LO-4
Students will have a command of developing a business plan
LO-5
Students will formulate a plan about the institutionalization of new entrepreneurs.
