To enable students to learn concept of health, health services, health institutions, functions carried out by health institutions and some principles and concepts that are important in the management of health workers.
Prerequisite(s)
Corequisite(s)
Special Requisite(s)
Instructor(s)
Course Assistant(s)
Schedule
Office Hour(s)
Teaching Methods and Techniques
Principle Sources
Other Sources
Course Schedules
Week
Contents
Learning Methods
1. Week
Concepts of health, Models for Health Identification, Determinants of Health Status
Lecture, Discussion
2. Week
Health Services and Classification
Lecture, Discussion, Examples
3. Week
Financing Health Services
Lecture, Discussion, Examples
4. Week
Organization of Health Services
Lecture, Discussion, Examples
5. Week
Historical Development of Health Services
Lecture, Discussion
6. Week
Management in Health Institutions
Lecture, Discussion
7. Week
Basic Concepts in Healthcare Management
Lecture, Discussion, Examples
8. Week
Midterm Exam Week
Assessment
9. Week
Midterm Exam Week
Assessment
10. Week
Definition, Functions and Classification of Hospitals
Lecture, Discussion, Examples
11. Week
Hospital Management
Lecture, Discussion, Examples
12. Week
Quality in Health Institutions
Lecture, Discussion, Examples
13. Week
Communication in Health
Lecture, Discussion, Examples
14. Week
Patient and Employee Safety in Health Institutions
Lecture, Discussion, Examples
15. Week
Final Exam Week
Assessment
16. Week
Final Exam Week
Assessment
17. Week
Final Exam Week
Assessment
Assessments
Evaluation tools
Quantity
Weight(%)
Midterm(s)
1
20
Quizzes
1
10
Homework / Term Projects / Presentations
1
15
Final Exam
1
55
Program Outcomes
PO-1
To define his/her competencies using the theoretical and practical knowledge he/she acquired in the field of Economics and to use these competencies in practice.
PO-2
To discuss concepts and ideas in the field of Economics with scientific methods, to develop hypotheses, to interpret and evaluate the data obtained.
PO-3
To develop solution suggestions for complex and/or unpredictable problems encountered in practice, to report and present these suggestions in accordance with the academic publication rules.
PO-4
To identify regional and global issues/problems, to perform analyses based on scientific data and research, and to develop solution suggestions.
PO-5
To determine the learning needs in the field of Economics, to evaluate the acquired knowledge and skills with a critical approach, and to use this knowledge and skills to develop economic policies.
PO-6
To inform relevant people and institutions on issues related to the field of Economics and to gain the ability to convey written and verbal solutions to problems.
PO-7
To convey his/her thoughts and suggestions in the field of Economics to experts and non-experts by supporting them with quantitative and qualitative data, to discuss and to contribute to the development of new policies by revising suggestions according to the feedback he/she receives.
PO-8
To benefit from other disciplines that form the basis of the field of Economics, to develop multidisciplinary approaches by associating these disciplines with his/her knowledge in the field of Economics, to produce project and publications.
PO-9
To define the differences and relationships between classical and modern theories of economics and to observe the distinctions between classical and modern economic policies and to evaluate the compatibility of these policies with economic and social issues.
PO-10
To read and comprehend foreing news sources about economics being fluent in a foreign language, to scan the economic literature and to follow the most current approaches in this field.
PO-11
To take into account scientific and ethical values in the stages of collecting, interpreting and announcing economic data and carrying out statistical/econometric studies using these data, and also to carry out the publication process in accordance with academic publishing principles.
Learning Outcomes
LO-1
To understand the management of health institutions in general
LO-2
To understand the duties and responsibilities of health services practices and institutions/organizations involved in health care
LO-3
To explain organizational structure of health institutions.
LO-4
To define hospital concept and determinants of hospital management
