The general objective of this course is to demonstrate to the learners how the language is used in the target setting focusing on developing students’ knowledge of fields of study or work in addition to their language skills.
This course is designed to expose students to the fundamentals of academic and professional communication in order to develop professionals who can effectively apply communication theories and best practices to meet their academic and professional communication needs
Prerequisite(s)
None
Corequisite(s)
None
Special Requisite(s)
None
Instructor(s)
LecturerGonca DAYI
Course Assistant(s)
Öğr. Gör. Gonca DAYI
Schedule
Monday, 09:00-12:45 ,Incirli Campus,3B-06
Office Hour(s)
Friday, 13:00-14:00,Incirli Campus,5A-04
Teaching Methods and Techniques
Interactive education, student-centred method and eclectic method
Principle Sources
Business English (Express Publishing, John Taylor, Jeff Zeter)
Other Sources
Essential Grammar in Use Elementary, Raymond Murphy
Fundamentals of English Grammar, Betty Schrampfer Azar
Online resources, videos, worksheets.
Course Schedules
Week
Contents
Learning Methods
1. Week
Introduction to the Course
Student-centred, eclectic and communicative
2. Week
Unit 1 – Greetings and Goodbyes
Student-centred, eclectic and communicative
3. Week
Unit 2– Introductions
Student-centred, eclectic and communicative
4. Week
Unit 3 – Small Talk
Student-centred, eclectic and communicative
5. Week
Unit 4 –Ending Conversations
Student-centred, eclectic and communicative
6. Week
Unit 5 – Ordering Numbers
Student-centred, eclectic and communicative
7. Week
Unit 6 – Figures
Student-centred, eclectic and communicative
8. Week
Midterm Exam
Student-centred, eclectic and communicative
9. Week
Unit 7 – Dates
Student-centred, eclectic and communicative
10. Week
Unit 8 – Time and Expressions
Student-centred, eclectic and communicative
11. Week
Unit 9 - Vacation Time
Student-centred, eclectic and communicative
12. Week
Unit 10- Prices
Student-centred, eclectic and communicative
13. Week
Unit 11 – Pay and Benefits
Student-centred, eclectic and communicative
14. Week
Unit 12- Your Job
Student-centred, eclectic and communicative
15. Week
Revision
16. Week
Final Exam
17. Week
Final Exam
Assessments
Evaluation tools
Quantity
Weight(%)
Midterm(s)
1
40
Final Exam
1
60
Program Outcomes
PO-1
PO 1. To have a basic knowledge in the field of Business Management
PO-2
PO 2. To know organizational structure in the way of planning, organization, leadership and control mechanisms
PO-3
PO 3. Recognizing human resources management and labor and social security legislations
PO-4
PO 4. To be master in the legislations related to the business and take legal responsibility by taking basic legislations which shapes the regulatory framework of the business into account
PO-5
PO 5. To take advantage of data collection techniques for problem solving and decision making
PO-6
PO 6. To have a knowledge about basic methods used in accounting and business practices of these methods
PO-7
PO 7. Identify the functions and implementations of marketing in business life, be able to conduct market research and use the marketing communication as required
PO-8
PO 8. To have the knowledge about computers and relevant programs needed
PO-9
PO 9. To be able to apply business processes and basic principles of project management techniques
PO-10
PO 10. To have the ability of effective communication skills both orally and written
PO-11
PO 11. To be able to make quality-oriented plans within business structure
PO-12
PO 12. To be able to develop business analysis for targeting appropriate investments and follow-up
PO-13
PO 13. To be able to take advantage of financial analysis techniques within business environment
PO-14
PO 14. To be able to benefit from major numerical analysis methods and their implementations in business
PO-15
PO 15. To follow the basic legislation related to the business and have a knowledge on basic law
PO-16
PO 16. To have knowledge about Ataturk's Principles and Revolution History
PO-17
PO 17. Recognize the basic principals and processes of production and sales management
PO-18
PO 18. To have vocational knowledge of English in Business and Management
Learning Outcomes
LO-1
Having professional English knowledge in Business Management
