| Program Outcomes |
| PO-1 | Communicating with the Guest |
| PO-2 | Making Accommodation Services in Professional Foreign Language and Providing Information to Guests. |
| PO-3 | Managing Human Resources, Introducing Professional Ethics, Explaining the Principles of Hotel Management |
| PO-4 | Explaining Basic Travel-Tourism Concepts, Introducing Tourism's Impact on Economy |
| PO-5 | Guiding in the execution of the front office services, guest check in / check out the process, to carry out transactions, to carry out the transfer operations, to carry out the reporting operations |
| PO-6 | Fulfilling the Obligations Regarding Tourism Legislation, Making Correspondence with the Ministry |
| PO-7 | Preparing the floor for floor services, floor control, cleaning services in housekeeping
|
| PO-8 | Introducing the Coastal Region of Turkey, to promote Turkey's Central Regions |
| PO-9 | Understanding Marketing in Tourism |
| PO-10 | Applying Quality Management Systems, Developing Yourself Using IT Facilities |
| PO-11 | First aid to the patient / injured in emergencies |
