Associate Degree Programs
Vocational School of Bussiness Administration
Tourism and Hotel Management
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TOUR PLANNING AND MANAGEMENT

Course CodeSemester Course Name LE/RC/LA Course Type Language of Instruction ECTS
ITO0025 TOUR PLANNING AND MANAGEMENT 2/0/0 DE Turkish 2
Course Goals
 In parallel with the developments in the travel industry, contributing to the training of human resources that will bring knowledge, attitudes and behaviors based on academic and scientific principles to the elimination of the qualified labor force needed in the field of tour operation.
Prerequisite(s) -
Corequisite(s) -
Special Requisite(s) The minimum qualifications that are expected from the students who want to attend the course.(Examples: Foreign language level, attendance, known theoretical pre-qualifications, etc.)
Instructor(s) DR. ÖĞR. ÜYESİ HİLAL GÜNDOĞAN
Course Assistant(s) -
Schedule İncirli Campus, Pazartesi, 16:00-17:50, 1B-05
Office Hour(s) İncirli Campus, Thursday, 12:00-13:00, 4A-03
Teaching Methods and Techniques Lecture notes, visual and audio narration and question-answer method
Principle Sources Suavi Ahipaşaoğlu, "Tour Planning in Travel Companies"
Other Sources -
Course Schedules
Week Contents Learning Methods
1. Week Types of tours and staff members in tours Visual and Audio Lecture. Question Answer Method
2. Week Tour customers and their behavior Visual and Audio Lecture. Question Answer Method
3. Week Items that make up tour planning (product preparation) and touristic product Visual and Audio Lecture. Question Answer Method
4. Week Destination choice Visual and Audio Lecture. Question Answer Method
5. Week Service purchases of tour operator Visual and Audio Lecture. Question Answer Method
6. Week Calculation of tour components and tour costs Visual and Audio Lecture. Question Answer Method
7. Week Tour planning calendar Visual and Audio Lecture. Question Answer Method
8. Week Midterm
9. Week Brochure and catalog preparation, Visual and Audio Lecture. Question Answer Method
10. Week Promotion and marketing Visual and Audio Lecture. Question Answer Method
11. Week Realization of independent tours Visual and Audio Lecture. Question Answer Method
12. Week Realization of local service (hosted) tours Visual and Audio Lecture. Question Answer Method
13. Week Realization of directed tours Visual and Audio Lecture. Question Answer Method
14. Week Developments and problems in tour management profession Visual and Audio Lecture. Question Answer Method
15. Week Final
16. Week Final
17. Week
Assessments
Evaluation tools Quantity Weight(%)
Homework / Term Projects / Presentations 1 40
Final Exam 1 60


Program Outcomes
PO-1Communicating with the Guest
PO-2Making Accommodation Services in Professional Foreign Language and Providing Information to Guests.
PO-3Managing Human Resources, Introducing Professional Ethics, Explaining the Principles of Hotel Management
PO-4Explaining Basic Travel-Tourism Concepts, Introducing Tourism's Impact on Economy
PO-5Guiding in the execution of the front office services, guest check in / check out the process, to carry out transactions, to carry out the transfer operations, to carry out the reporting operations
PO-6Fulfilling the Obligations Regarding Tourism Legislation, Making Correspondence with the Ministry
PO-7Preparing the floor for floor services, floor control, cleaning services in housekeeping
PO-8Introducing the Coastal Region of Turkey, to promote Turkey's Central Regions
PO-9Understanding Marketing in Tourism
PO-10Applying Quality Management Systems, Developing Yourself Using IT Facilities
PO-11First aid to the patient / injured in emergencies
Learning Outcomes
LO-1How to prepare a tour plan
LO-2How to manage the tour
LO-3To manage possible errors in the tour made
LO-4Manage possible staff in planned tour
LO-5Be able to prepare a sample tour
Course Assessment Matrix:
Program Outcomes - Learning Outcomes Matrix
 PO 1PO 2PO 3PO 4PO 5PO 6PO 7PO 8PO 9PO 10PO 11
LO 1
LO 2
LO 3
LO 4
LO 5