Students will be able to do research by following current issues, to prepare a study which will contribute to the education process in a way to be appropriate to the research methods and to be able to present them.
Prerequisite(s)
-
Corequisite(s)
-
Special Requisite(s)
The minimum qualifications that are expected from the students who want to attend the course.(Examples: Foreign language level, attendance, known theoretical pre-qualifications, etc.)
-Lecture notes, visual and audio narration and question-answer method.
Principle Sources
-Scientific Publications Related to Tourism.
Other Sources
-
Course Schedules
Week
Contents
Learning Methods
1. Week
Determining the aim and importance of the course.
Lecture notes, visual and audio narration
2. Week
Determination of current issues in the field of tourism.
Lecture notes, visual and audio narration
3. Week
Preparing homework on a current topic.
Lecture notes, visual and audio narration
4. Week
Presentation of prepared assignments.
Lecture notes, visual and audio narration
5. Week
Determination of two different current issues in the field.
Lecture notes, visual and audio narration
6. Week
Research and preparation of the subject.
Lecture notes, visual and audio narration
7. Week
Midterm.
8. Week
Determination of basic current topic.
Lecture notes, visual and audio narration
9. Week
Conceptual examination of the studies on the subject.
Lecture notes, visual and audio narration
10. Week
Examination of the studies on the determined subject in terms of purpose and method.
Lecture notes, visual and audio narration
11. Week
Conducting the source search with the specified topic.
Lecture notes, visual and audio narration
12. Week
Explanation of writing rules.
Lecture notes, visual and audio narration
13. Week
Checking the prepared homework.
Lecture notes, visual and audio narration
14. Week
Submission and evaluation of the assignment.
Lecture notes, visual and audio narration
15. Week
Final Exam.
16. Week
Final Exam.
17. Week
Final Exam.
Assessments
Evaluation tools
Quantity
Weight(%)
Final Exam
1
100
Program Outcomes
PO-1
Communicating with the Guest
PO-2
Making Accommodation Services in Professional Foreign Language and Providing Information to Guests.
PO-3
Managing Human Resources, Introducing Professional Ethics, Explaining the Principles of Hotel Management
PO-4
Explaining Basic Travel-Tourism Concepts, Introducing Tourism's Impact on Economy
PO-5
Guiding in the execution of the front office services, guest check in / check out the process, to carry out transactions, to carry out the transfer operations, to carry out the reporting operations
PO-6
Fulfilling the Obligations Regarding Tourism Legislation, Making Correspondence with the Ministry
PO-7
Preparing the floor for floor services, floor control, cleaning services in housekeeping
PO-8
Introducing the Coastal Region of Turkey, to promote Turkey's Central Regions
PO-9
Understanding Marketing in Tourism
PO-10
Applying Quality Management Systems, Developing Yourself Using IT Facilities
PO-11
First aid to the patient / injured in emergencies
Learning Outcomes
LO-1
To be able to discuss in the field of tourism up-to-date
LO-2
Identify research problem and questions
LO-3
Explain the basic concepts of research methods.
LO-4
Using knowledge of research methods, he/she can design experiments to solve the questions found in touristic businesses.
LO-5
Can maintain and critically report relevant parts of researched data
