Course Code	Semester	Course Name	LE/RC/LA	Course Type	Language of Instruction	ECTS
HHU0587		Crisis and Stress Management	2/0/0	DE	TURKÇE	2

Course Goals	To explain how to manage the crisis and the ways of coping with stress in business life by introducing the factors that cause stress.
Prerequisite(s)	HHU0587 Crisis and Stress Management
Corequisite(s)	Crisis and Stress Management
Special Requisite(s)	Attendance, following Cats Platform
Instructor(s)	ÖĞR.GÖR.KUBRA ÖZTURK, ÖĞR.GÖR.KUBRA ÖZTURK
Course Assistant(s)
Schedule	Thursday, 12:00-14:45, Incirli Campus 3A-01
Office Hour(s)	Nur BUDAKLIER Wednesday 13:45-14.45, Incirli Campus 3A-04
Teaching Methods and Techniques	-Lecture, discussion, brainstorming
Principle Sources	-KRİZ VE STRES YÖNETİMİ YRD Doç. DR HASAN TUTAR -KRİZ VE STRES YÖNETİMİ Dr. Ali Şahin ÖRNEK  Dr. Şule AYDIN
Other Sources	-

Course Schedules
Week	Contents	Learning Methods
1. Week	Crisis: Sources, types	Lecture
2. Week	Crisis management	Lecture
3. Week	Recognizing the factors causing crisis	Lecture
4. Week	Crisis management process	Lecture
5. Week	Developing adaptation mechanism	Lecture
6. Week	Stress factors and crisis	Lecture
7. Week	Mid-Term
8. Week	Organizational stress I	Lecture
9. Week	Organizational stress II	Lecture
10. Week	Effects of stres on the individual and the organization I	Lecture
11. Week	Effects of stres on the individual and the organization II	Lecture
12. Week	Coping with stress as a ındividual and as an organization I	Lecture
13. Week	Coping with stress as a ındividual and as an organization II	Lecture
14. Week	DKBY methods	Lecture
15. Week	Final Exam	Exam
16. Week	Final Exam	Exam
17. Week

Assessments
Evaluation tools	Quantity	Weight(%)
Midterm(s)	1	40
Final Exam	1	60

Program Outcomes PO-1 Having information about civilian aviation PO-2 Having information about floor services in aviation PO-3 Having information about ecenomics and business areas PO-4 Having information about numerical process PO-5 Using foreign language effectively PO-6 Using Turkish effectively PO-7 Assimilate Ataturk’s principles and revolutions PO-8 Having information about basic law PO-9 Having information about feasts and catering services PO-10 Having information about service

Learning Outcomes LO-1 To have knowledge about the concept, scope and characteristics of the crisis LO-2 To have knowledge about the Crisis Management process LO-3 Developing awareness of the impact of Social Media on the crisis LO-4 To have knowledge about the concept and sources of stress LO-5 Learning methods of coping with stress

Course Assessment Matrix:

	PO 1	PO 2	PO 3	PO 4	PO 5	PO 6	PO 7	PO 8	PO 9	PO 10
LO 1
LO 2
LO 3
LO 4
LO 5